Didn’t they turn out just beautiful. I had my first taste of it this morning on my toast. Plum jelly or jam happens to be my most favorite.
I am really inspired by this. With the rising cost of groceries, the thought of canning and freezing foods has become appealing. I know that it would be terribly time consuming but that’s probably why we are in some of the predicaments we are in these days. We don’t take the time with anything anymore.
Like many others out there in blogland this summer, I am finding it harder and harder to actually come to blogland. Even reading other’s ramblings and leaving comments. Somehow I feel like this is a good thing.